CHAPTER-8

EDIBLE FRUIT AND NUTS;
PEEL OF CITRUS FRUIT OR MELONS

Notes.

1. This chapter does not cover inedible nuts or fruits.
2. Chilled fruits and nuts are to be classified in the same heading as the corresponding fresh fruits and nuts
3. Dried fruit or dried nuts of this chapter may be partially rehydrated or treated for the following purposes.

(a) For additional preservation or stabilisation (e.g. by moderate heat treatment, sulphuring, the addition of sorbic acid or potassium sorbate);
(b) To improve or maintain their appearance (e.g., by the addition of vegetable oil or small quantities of glucose syrup),provided that they retain the character of dried fruit or dried nuts

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Exim Code

Item Description

Policy

Policy Conditions

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0801

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled
Coconuts:

0801 11 00

Desiccated

Free

 

0801 19

Other:

 

 

0801 19 10

Fresh

Free

 

0801 19 20

Dried

Free

 

0801 19 90

Other

Brazil nuts:

Free

 

0801 21 00

In shell

Free

 

0801 22 00

Shelled

Cashew nuts:

Free

 

0801 31 00

In shell

Free

 

0801 32

Shelled:

 

 

0801 32 10

Cashew kernel, broken

Free

 

0801 32 20

Cashew kernel, whole

Free

 

0801 32 90

Other

Free

 

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0802

Other nuts, fresh or dried, whether or not shelled or peeled:
Almonds:

0802 11 00

In shell

Free

 

0802 12 00

Shelled


Hazelnuts or filberts (Corylus spp ):

Free

 

0802 21 00

In shell

Free

 

0802 22 00

Shelled

Walnuts :

Free

 

0802 31 00

In shell

Free

 

0802 32 00

Shelled

Free

 

0802 40 00

Chestnuts (Castanea spp )

Free

 

0802 50 00

Pistachios

Free

 

0802 90

Other:

Betel Nuts:

 

 

0802 90 10

Whole

Free

 

0802 90 12

Split

Free

 

0802 90 13

Ground

Free

 

0802 90 19

Other

Free

 

0802 90 90

Other

Free

 

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0803

Bananas including plaintains, fresh or dried

0803 00 00

Bananas including plaintains, fresh or dried

Free

 

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0804

Dates, figs, pineapples, avocados, guavas, mangoes, and mangosteens, fresh or dried

0804 10

Dates:

 

 

0804 10 10

Fresh (excluding wet dates)

Free

 

0804 10 20

Soft (khayzur or wet dates)

Free

 

0804 10 30

Hard (chhohara or kharek)

Free

 

0804 10 90

Other

Free

 

0804 20

Figs:

 

 

0804 20 10

Fresh

Free

 

0804 20 90

Other

Free

 

0804 30 00

Pineapples

Free

 

0804 40 00

Avocados

Free

 

0804 50

Guavas, mangoes and mangosteens:

 

 

0804 50 10

Guavas fresh or dried

Free

 

0804 50 20

Mangoes, fresh

Free

 

0804 50 30

Mangoes, sliced dried

Free

 

0804 50 40

Mango pulp

Free

 

0804 50 90

Other

Free

 

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0805

Citrus fruit, fresh or dried

0805 10 00

Oranges

Free

 

0805 20 00

Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids.

Free

 

0805 40 00

Grapefruit

Free

 

0805 50 00

Lemon (citrus limon citrus limonum) and limes (citrus aurantifolia, citrus latifolia)

Free

 

0805 90 00

Other

Free

 

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0806

Grapes, fresh or dried

0806 10 00

Fresh

Free

 

0806 20

Dried:

 

 

0806 20 10

Raisins

Free

 

0806 20 90

Other

Free

 

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0807

Melons (including watermelons) and papaws (papayas), fresh


Melons (including watermelons) :

0807 11 00

Water melons

Free

 

0807 19 00

Other

Free

 

0807 20 00

Papaws (papayas)

Free

 

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0808

Apples, pears and quinces, fresh

0808 10 00

Apples

Free

 

0808 20 00

Pears and quinces

Free

 

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0809

Apricots, cherries, peaches (including nectarines), plums and soles, fresh

0809 10 00

Apricots

Free

 

0809 20 00

Cherries

Free

 

0809 30 00

Peaches, including nectarine

Free

 

0809 40 00

Plums and sloes

Free

 

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0810

Other fruit, fresh

0810 10 00

Strawberries

Free

 

0810 20 00

Raspberries, blackberries, mulberries and loganberries

Free

 

0810 30 00

Black, white or red currants and gooseberries

Free

 

0810 40 00

Cranberries, bilberries and other fruit of the genus Vaccinium

Free

 

0810 50 00

Kiwi fruit

Free

 

0810 60 00

Durians

Free

 

0810 90

Other:

 

 

0810 90 10

Pomegranates

Free

 

0810 90 20

Tamarind, fresh

Free

 

0810 90 30

Sapota (chico)

Free

 

0810 90 40

Custard-apple (Ata)

Free

 

0810 90 50

Bore

Free

 

0810 90 60

Lichi

Free

 

0810 90 90

Other

Free

 

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0811

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter.

0811 10

Strawberries:

 

 

0811 10 10

Containing added sugar

Free

 

0811 10 20

Not containing added sugar

Free

 

0811 10 90

Other

Free

 

0811 20

Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries:

 

 

0811 20 10

Containing added sugar

Free

 

0811 20 20

Not containing added sugar

Free

 

0811 20 90

Other

Free

 

0811 90

Other:

 

 

0811 90 10

Containing added sugar

Free

 

0811 90 90

Other

Free

 

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0812

Fruit and nuts provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.

0812 10 00

Cherries

Free

 

0812 90

Other:

 

 

0812 90 10

Mango slices in brine

Free

 

0812 90 90

Other

Free

 

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0813

Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this Chapter.

0813 10 00

Apricots

Free

 

0813 20 00

Prunes

Free

 

0813 30 00

Apples

Free

 

0813 40

Other fruit:

 

 

0813 40 10

Tamarind, dried

Free

 

0813 40 20

Singoda whole (water nut)

Free

 

0813 40 90

Other

Free

 

0813 50

Mixtures of nuts or dried fruits of this chapter:

 

 

0813 50 10

Mixtures of nuts

Free

 

0813 50 20

Mixtures of dried fruits

Free

 

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0814

Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions.

0814 00 00

Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions.

Free

 

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Import Licensing notes:

(1) Goods in this Chapter will also be subject to the provisions of CITES (Convention of International Trade in Endangered Species of Wild Fauna and Flora).

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